Our menu.
Wednesday
$10.99
Salmon Patties, Chicken Salad, or Beef Liver with Onions
Rice and Gravy, Rice and Tomatoes, Lima Beans
$10.99
Thursday
$10.99
Hamburger Steaks or Chicken Salad
Mashed Potatoes with gravy, Stewed Cabbage
$10.99
Friday
$10.99
Fried Catfish, Popcorn Shrimp, or Chicken Salad
Baked Beans, Cheese Grits, Cole Slaw
$10.99
Saturday
$10.99
Chicken Salad or Chicken Livers
Slaw or Loaded Mashed Potatoes
$10.99
Sunday
(Buffet only)
Step into the heart of Southern comfort with a buffet that tastes like Grandma’s Sunday best and feels like a warm front porch hug. At The Pond House, we’re serving up a rotating spread of down-home classics and stick-to-your-ribs favorites—no matter what lands on your plate, you’re in for a heaping helping of love.
From golden-fried goodness to slow-simmered soul food, buttery biscuits to sweet-as-sin desserts, our buffet brings the flavors of the South to life, one bite at a time. It’s more than a meal—it’s a memory in the making.
$17.95
You don’t need a reservation, just a hearty appetite and a love for good cookin’. So grab a plate, pile it high, and taste what the South is really made of.
$17.95
Wednesday
$15.95
Shrimp and Grits
$15.95
$15.95
Lasagna
$15.95
Thursday
Fettuccine Alfredo
$15.95
Chicken -
$15.95
$15.95
Shrimp -
$15.95
$19.95
Steak -
$19.95
$5
10 Wings
Naked, Mild, BBQ, Teriyaki, Garlic Parmesan, Boom Boom, Spicy Teriyaki, Spicy Lemon Pepper
$5
Friday
$17.95
Low Country Boil with Shrimp or Crawfish
$17.95
$10
Crab Leg Cluster
$10
$29.95
6oz Filet Mignon (w/ 2 sides)
$29.95
Saturday
$34.95
12oz Ribeye Steak (w/ 2 sides)
$34.95
$29.95
Crab Cake Dinner (w/ 2 sides)
$29.95